Ingredients: For meringues: 2 egg whites pinch of salt ½ cup of sugar 1 Tbsp flour ½ tsp vinegar 15g hazelnuts, crashed (plus some extra for the finishing touch) For cream: 1/2 can condensed milk 3 Tbsp soft butter 1 tsp vanilla essence 2 golden kiwis, peeled and cut in circles Materials: electronic mixer Prep. […]